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Chilean Sea Bass

4.8
Rated 4.8 out of 5 stars
47 Reviews

6 ounce Skin-on Portions ~ Wild Chilean Sea Bass

✔️ FREE SHIPPING for all orders over $99
✔️ Orders between $50 and $99 – $15 Shipping Fee
✔️ Orders under $50 – $20 Shipping Fee
✔️ Place orders by 2 pm EST on Mon-Thurs. for next day delivery
✔️ Friday orders will be shipped Monday

Other questions? Check out our FAQ Page.

*MARKET PRICE*

LOOKING FOR WHOLESALE? 
Shoot us an Email or Fill Out Our Contact Form.

Description

About Chilean Sea Bass

Sourced directly from the icy depths surrounding Antarctica, Chilean Sea Bass is renowned for its luxurious texture and unmatched flavor.

Product Highlights:

  • Wild Caught: Responsibly caught by our veteran fishermen
  • Sustainable: Hook-and-line methods reduce bycatch while minimizing environmental impact.
  • Immediately Frozen at Sea: Preserves peak freshness, flavor, and texture.
  • Rich, Flaky Texture: Slow growth in frigid waters enhances the rich, healthy fat content in the fish, making it deliciously flavorful and juicy.

Cooking Suggestions:

Chilean Sea Bass is highly prized by chefs and seafood connoisseurs around the world. It’s flaky, white meat is firm, but succulent with high oil content, making it a very versatile and forgiving fish to cook. You can easily and conveniently prepare Chilean Sea Bass with nearly any cooking method.

  • Baking: Compliment its flaky texture with a light seasoning and a drizzle of olive oil.
  • Grilling: Perfect for a smoky flavor; brush lightly with butter or oil to enhance its natural richness.
  • Pan Frying: Achieve a crispy exterior while maintaining a moist and tender interior.

SERVING: 2 x 6 oz. or 2 x 8 oz. Frozen Skin-on Portions
METHOD: Wild Chilean Sea Bass is individually caught by hook and line in the deep, icy waters surrounding Antarctica, and immediately frozen at sea.
FLAVOR: This luxurious white fish is renowned for its phenomenal fat content, buttery flavor, and silky texture.
PREPARATION: Bake, Air Fry, Grill, Broil, Poach, Steam, Sous Vide or Pan Sear

Where to Buy Chilean Sea Bass

Whether you’re a home cook or need to stock your restaurant, you can buy Chilean Sea Bass directly from North Coast Seafoods. We pride ourselves on offering the highest quality seafood, ensuring that each fillet is sustainably caught and expertly handled. Buy your Chilean Sea Bass online today from North Coast Seafoods.

Experience superior quality, freshness, and flavor with our wild Chilean Sea Bass.

  • Responsibly harvested from global waters
  • Sourced directly from our trusted fishermen with NO Middlemen
  • Carefully temperature-controlled from our Docks to your Door

Shipping Information

Shipping Information

Consider North Coast Seafoods your local fish market on demand. We know what it takes to deliver high-quality fish from deep waters to your door.

No matter if you live on the coast or in the middle of the country, you can count on us to get your seafood fix fast.

  • FREE SHIPPING for all orders over $125
  • Orders under $125 – $30 Shipping Fee
  • Place orders by 2 pm EST on Mon-Thurs. for FedEx next day delivery
    • Friday orders will be shipped Monday
  • Other questions? Check out our FAQ Page

Other questions? Check out our FAQ Page

Why the Shipping Charge?

  • Our shipping charge is calculated to cover the cost of express next-day delivery on a nationwide scale. The reason shipping varies based on order weight is because the lower the weight of the delivery, the higher the cost of express shipping.
  • Express shipping ensures that our customers' seafood is precisely temperature-controlled in transit to maintain maximum freshness upon arrival.
  • We are proud to offer next-day delivery with no order minimum and do everything we can to keep our shipping fees as fair and reasonable as possible for our valued customers. But ultimately, it is those shipping costs that make our delivery program possible.

Chilean Sea Bass Price

Our Chilean Sea Bass cost reflects the superior quality and freshness of our product. We offer wild Chilean sea bass at the best market price, depending on the season and availability.

Our Chilean Sea Bass is sold by weight, which allows you to choose the right amount for your needs and budget.

For restaurants and bulk buyers, wholesale is available. Please contact our sales team for more information on bulk pricing options.

Shoot us an Email or Fill Out Our Contact Form.

Handling

Handling

To ensure your Chilean Sea Bass remains fresh until you’re ready to enjoy it, please keep these tips in mind.

  • Keep frozen until ready to prepare and eat.
  • Do not refreeze thawed fish. Once thawed, store fish in refrigerator and use within 24 hours.


Recommended: Thaw in refrigerator overnight, or about 8 hours.

  • Quick Thaw: Keep fish in package and place under cold running water for 5-7 minutes. Do not run the Chilean Sea Bass directly under water as this can affect its flavor and texture.

Ingredients

Purely Chilean Sea Bass

The only thing in the package is wild-caught Chilean Sea Bass. No additives, no preservatives—just pure fish.

Ingredients:

  • Chilean Sea Bass

Nutrition Information

Servings: varies, Serv. size: 4 oz (113 grams), Amount per serving: Calories195, Total Fat 15g (19% DV), Sat. Fat 3g (15% DV), Trans Fat 0g, Cholest. 50mg (17% DV), Sodium90mg (4% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (0% DV), Added Sugars 0g (0% DV), Protein15g, Vit. D 0mcg (0% DV), Calcium 6g (0% DV), Iron 0 mg (0% DV), Potassium 255 mg (5% DV).

  • Great source of high-quality protein
  • High in Omega 3 fatty acids
  • Rich in healthy minerals and micronutrients 

Recipes

Chilean Sea Bass Recipes

If you don’t like “fishy” tasting fish, Chilean Sea Bass is for you! The subtle flavors and silky texture eat more like meat than your traditional fish. Incorporate Chilean Sea Bass into your meal plans this week. These recipes are sure to impress your friends and family and are surprisingly easy to make.

Air Fried Chilean Sea Bass Recipe

This incredibly simple yet supremely scrumptious preparation accentuates the natural, buttery flavor of the tender flakes of Chilean Sea Bass. An absolute must-try recipe that uses ingredients that you already have on hand, like olive oil!

View and Print Recipe, click here.


Miso Glazed Chilean Sea Bass

This flavor-packed marinade combines beautifully with the luxurious, flaky texture and phenomenal fat content of Chilean Sea Bass. 
View and Print Recipe, click here.

4.8
Rated 4.8 out of 5 stars
Based on 47 reviews
Total 5 star reviews: 44 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 2 Total 1 star reviews: 1
94%would recommend this product
47 reviews
  • PH
    Pauline H.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 year ago
    Excellent , we ordered more

    Check out our Friday night dinner.

    We paired it with Los vascos Sauvignon Blanc wine

  • MB
    MICHAEL B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 years ago
    Yummy stuff

    This is the prime rib of seafood! Melt in your mouth category. I've created a monster in my SO- she loves this! Her new favorite! What have I done?!

  • EB
    Elaine B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 years ago
    Best Chilean Sea Bass

    Best Chilean Sea Bass I have ever tasted. Delivered frozen and when defrosted tasted fresher than fresh fish I bought at store. Most delicious flavor ever and will order it again.

  • BB
    Brandy B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    Delicious

    Very nice!! Love the delivery service and the quality of the fish!!

  • KH
    KATRINA H.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Delicious

    Wow - I was impressed. I am not the biggest Chilean Sea Bass fan, but this was so fresh and delicious that it is a definite repeat. The quality, flavor, and texture is head and shoulders above what we get at our local fish market that flies fish in daily. This will definitely be on my repeat buy list.

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